Breakfast at the Lundy House Hotel in North Devon
Orange, Apple or Cranberry Juice
Freshly Brewed coffee
A selection of Fruit teas
Porridge with clotted cream
Yeo Valley Natural Organic Yogurt
A selection of Cereals
Freshly Baked croissants
Full English breakfast - Free range egg, sausage, bacon, black pudding, hash browns, mushrooms, tomatoes, and baked beans
Full vegetarian breakfast - Free range egg, vegetarian sausage, hash brown, mushrooms, tomatoes and baked beans
Egg Florentine - English muffin, topped with spinach, poached eggs and Hollandaise sauce.
Eggs Benedict - English muffin, topped with bacon, poached eggs and Hollandaise sauce.
Belgium waffle - served with Greek yoghurt and summer fruit compote
Free range eggs - Egg can be boiled, poached or scrambled and are served on white or brown toast
Kipper with brown bread and butter